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Cut the 3 panels from a dark green
textured cardstock (see diagram below for measurements. Scored each
flap and the roof.
Die cut the oval from each side using
Elizabeth Craft Designs "Stitched Ovals" die set. I used
the smallest die from the set for each side.
I then used the 2 smallest dies
together to create the white border around the die cut.
Die cut the Flourished Candle 3
times. Masked of the candle area and inked the flourish area with
Versafine "Toffee" and embossed with Queen's Gold
embossing powder. Masked off the flourish and the flame and inked
with Distress Picket Fence and embossed with Emerald Creek
"Soft Fallen Snow" embossing powder - love the texture...
Colored the flame with some markers. Adhered
to each cut out side.
Die cut the Holly Leaves and berry
(Elizabeth Craft Designs "Holly Leaves". The leaves from a
light green mirror cardstock and the berries from a deep red
textured cardstock. Adhered to each cut out side.
Stamped the "Merry
Christmas" on the green cardstock, inked with the Toffee and
embossed with the gold. Trimmed down close to stamping and used a
large corner rounder to cut the rest of the shape. Adhered to each
cut side.
Adhered all the flaps to create the
structure. Cut a little notch in the point and threaded my knotted
Sari ribbon through the hole from the inside using a
twisted/squeezed paper clip.
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